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Good food month EVENTS

 

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Reservations -

 

BEFORE MAKING A BOOKING PLEASE READ THE INFORMATION BELOW.

Reservations may be made up to 90 days in advance. Our maximum table size is 10 guests.

Due to pilot's small size we request that tables booked on and before 6:30pm vacate the table within 2 hours of the booking time.

We provide a sharing menu or prix fixe menu which can be decided on the night or via the online booking form for tables of 1-5 guests.

Please advise us at the time of your booking of any dietary requirements or allergies so that we can ensure a suitable menu for you and your guests.

For tables of 6 and above we only provide our prix fixe menu priced at $90 per person.

For these larger tables, credit card authorisation is required to secure the booking. No charge will be made prior to your visit, however a $90 per person cancellation fee may apply for late cancellation or reduction in diner numbers within 24hrs of arranged booking.

If you can’t make a booking online give us a call and we will try and fit you in, 6257 4334.

For any function enquiries please email we@pilotrestaurant.com

 
 

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Dining

 

We offer two styles of menu for dinner. An a la carte all shared menu, which can be decided on the night for 1-5 guests. This menu changes daily and is available online.

We also offer a prix fixe menu. This is a selection of our favourite dishes + some extras. This menu is never posted online.

 

PRIX FIXe

$90 per person

We can accommodate most dietary requirements when notified at the time of the booking.

An optional beverage pairing is also available.

$40 - non alcoholic pairing

$60 - full pairing

A la carte

Dinner Wednesday - Saturday from 6pm.

Sunday Lunch

Sunday long lunch operates from 12 - 3:30pm.

Our $60 menu for Sunday lunch changes weekly. It is posted online on Saturday evening.

Prix fixe + a la carte is also still available.

 
 
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Contact
(02) 6257 4334

Location

Shop 1 Wakefield Gardens
Ainslie, ACT 2602

Hours

Dinner, Wed – Sat, 6pm – late
Lunch, Sun, 12pm – 3.00pm

Closed Mondays and Tuesdays
we@pilotrestaurant.com

Make a Reservation —

WANT TO WORK
FOR US ? —

 

 
 
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